For my last Halloween bento this year, I made a vampire Mickey. How I miss Halloween at Disneyland! We have not been to Disneyland during Halloween since IT started primary school, as October is within the school term. :(
Mickey was made from rice (orange rice was coloured with ketchup), nori, cheese, olive and strawberries.
Side dishes were honey wings, cabbage, grapes and strawberries.
Are you ready for more Halloween bentos? Please click on the image above and hop over to Bento Days to see what amazing creation Jean has for you. :)
Where to get same or similar items used in today's post:
Awesome, as always!
ReplyDeleteLove the vampire Mickey!
ReplyDeleteTk u, Jean. :)
DeleteMing,you are really talented!! simple ingredients,but turned out a nicely work~Love it!! ^^
ReplyDeleteAmazing! Wow, that is all I can say
ReplyDeleteTk u, Kristi. :)
DeleteMickey is so cute and spooky
ReplyDeleteOh my gosh! That is so great! We live 12 hours from Disneyland and I would love to go one year for Halloween! Unfortunately our kiddos are in school too.
ReplyDeleteTk u, Shannon. :)
DeleteSpooky Mickey & awesome as always!
ReplyDeleteTk u, Karen. :)
DeleteWhat a scary Mickey! love it!
ReplyDeleteTk u, Ariani. :)
DeleteLOVE LOVE LOVE Vampire Mickey! you, as always, amaze me!! Happy Halloween!
ReplyDeleteTk u, Christine. :)
DeleteWow, vampire Mickey is adorable!
ReplyDeleteTk u, Keitha. :)
DeleteLove Mickey's strawberry bow tie!
ReplyDelete