Sausage Tutorial - Monkey

This is part 2 of my tutorial from yesterday. This tutorial is on how to make the sausage monkeys from this bento.


This time, you need 2 sausages. :) It's the same, you have to look for these short and fat sausages. :)


Cut off one slice, to be used for the monkey's ears.


Using a round cutter, cut out a circle and then cut the circle in half.


Attach on to the other sausage using pasta.


Cut hands out from the remaining sausage.


Assemble the monkey using pasta.


Using a slightly smaller circle cutter, cut out a circle from cheese and cut into half. Then, attach onto the monkey's ears.


Using a toothpick, cut out a heart shaped for the monkey's face. I did not use anything to 'stick' the cheese to the sausage, it'll 'stick' by itself.


Add on the face details from nori and you are done. :)

Hope you found this useful. Our one week break is almost ending, and the boys will be back in School next week. I'll be back with more bentos then. :)